Let’s Talk Bread

This post isn’t even a review because it’s about bread.  By default bread is perfection.  I mean, I can’t really think of a bread I don’t like. Can you?

I’ve been intending to post about this bread from Trader Joe’s for quite awhile, but it tends to disappear quickly in my house.

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When you find yourself at Trader Joe’s do yourself a favor and pick up a loaf of the Tuscan Pane.  Even if you don’t think you will use it right away you can always freeze it for later.

I use this bread for everything.  It MUST be toasted to maximize enjoyment.  It makes a great toast and is an excellent bread for a (vegan) grilled cheese (you don’t need to toast ahead of time fyi).  I also use this bread as part as an appetizer  when I’m entertaining.  There are really endless possibilities.

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My husband and I are going to enjoy a few slices of this tonight with some balsamic tomatoes.  Then I swear I’m freezing the rest so it doesn’t mysteriously disappear tonight!

Review: Eggplant Garlic Spread

I have another Trader Joe’s winner here.  Well winner for me, my husband isn’t so much a fan to be honest but I guess that means more for me right!?

I’ve recently reignited my love for TJ’s eggplant garlic spread.  I actually bought two containers of it the other day just so I would have extra.  I absolutely love it on toast.  I was first introduced to it a few years ago when a friend (who is a vegan) made an app with it.  She spread it on toasted bread and topped it with black olives.  I’ve been hooked since.

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I love this spread on toast, crackers, and I think it would be excellent as a sauce for a flatbread.  It has a very unique, smooth and savory flavor to it.  I wouldn’t say you even need to be a fan of eggplant to enjoy it.

If you haven’t tried it yet I highly recommend you pick some up!